84 recipes pour both. Mostly stirred, usually in a Coupe, 1–29% ABV.
By base spirit: Whiskey (32) · Rum (14) · Brandy (13) · Other base (12) · Gin (12) · Vodka (1)
The ones most people know: Sazerac.
Absinthe / anise — goes best with: Sugar syrup (114) · Gin (85) · Lime juice (72) · Lemon juice (56) · Dry vermouth (50) · Other liqueur (49) · Triple sec (46) · Brandy / cognac (44)
Bitters — goes best with: Sugar syrup (433) · Lime juice (260) · Brandy / cognac (253) · Lemon juice (238) · Other liqueur (231) · Gin (219) · White rum (198) · Sweet vermouth (196)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan