49 recipes pour both. Mostly shaken, usually in a Wine, 11–21% ABV.
By base spirit: Gin (47) · Tequila (1) · Rum (1)
The ones most people know: French 75.
Gin — goes best with: Lemon juice (524) · Sugar syrup (469) · Lime juice (275) · Dry vermouth (268) · Other liqueur (231) · Triple sec (226) · Bitters (219) · Fruit liqueur (206)
Sparkling wine — goes best with: Sugar syrup (97) · Lemon juice (77) · Other liqueur (63) · Fruit liqueur (53) · Vodka (49) · Lime juice (48) · Brandy / cognac (46) · Triple sec (34)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan