Summer Orchard

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: muddle
• Glass: Coupe glass
• Ice: Ice
• Garnish: Juniper berries
• ABV: 17%

Ingredients

• Red apple — 4 slice
• Caorunn Gin — 1½ oz (45 ml)
• Red wine vinegar — ⅓ oz (10 ml)
• Watermelon sugar syrup — ⅓ oz (10 ml)
• Brut Champagne — Top up with

How to make it

1. MUDDLE apple in base of shaker.
2. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
3. TOP with sparkling wine.

A cocktail with apple and sparkling wine.

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Gin · Muddle · A-Z: S · Catalog

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