Summit
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Cucumber peel
- ABV: 13%
Ingredients
- Lime (fresh) (zest) — 1 twist
- Root ginger (thumbnail-sized slice) — 1 slice
- Rémy Martin 1738 Cognac — 1½ oz (45 ml)
- Lemon-lime soda (Sprite/7-Up) — 2 oz (60 ml)
How to make it
- Lightly MUDDLE lime zest and ginger slices in base of mixing glass.
- Add other ingredients.
- STIR with ice and fine strain into ice-filled glass.
A refreshing cocktail with lime and ginger.
Updated