Pimm's Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lemon & orange zest twists (discarded) & strawberry on rim
- ABV: 15%
Ingredients
- Fruit cup liqueur — 2 oz (60 ml)
- Rutte Dry Gin — ½ oz (15 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
- Sugar syrup — ⅓ oz (10 ml)
- Brut Champagne — 1½ oz (45 ml)
How to make it
- SHAKE first four ingredients with ice.
- Fine strain into chilled glass.
- TOP with champagne.
A summer cocktail with fruits and champagne.
Updated
Same Base
- Pimm's Cup (or Classic Pimm's)
- Pineapple & Ginger Cocktail
- Pineapple Old Fashioned
- Pink fizz
- Pink Gin
- Pink Gin Fizz
Same Method
Same Glass
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