Pineapple Old Fashioned
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Garnish with a dehydrated pineapple crisp (best ones are Dardimans California Crispy Pineapple Slices).
- ABV: 17%
Ingredients
- Plantation Stiggins' Fancy Pineapple Rum — 1½ oz (45 ml)
- Le Sirop de Monin Ananas Pineapple Syrup — ⅔ oz (20 ml)
- Chilled water — ⅓ oz (10 ml)
- Fee Brothers Grapefruit Bitters — 1 dash (4 drops)
How to make it
- Pour all ingredients into a mixing glass filled with ice.
- Stir.
- Fine strain into the glass.
A classic cocktail with pineapple rum.
Updated