25 recipes pour both. Mostly shaken, usually in a Wine, 6–20% ABV.
By base spirit: Other base (8) · Brandy (8) · Gin (4) · Vodka (2) · Tequila (1) · Whiskey (1)
The ones most people know: Mimosa.
Sparkling wine — goes best with: Sugar syrup (97) · Lemon juice (77) · Other liqueur (63) · Fruit liqueur (53) · Gin (49) · Vodka (49) · Lime juice (48) · Brandy / cognac (46)
Orange juice — goes best with: Sugar syrup (161) · Lemon juice (149) · Gin (146) · Other liqueur (121) · Lime juice (120) · Vodka (114) · Triple sec (99) · White rum (99)
Brandy Gin Na Other Rum Tequila Vodka Whiskey
Blend Build Layer Muddle Shake Stir
Coupe Highball Other Rocks Shot Wine
Aperitivo & Bitter Beer Classics Coffee Creamy Milk & Cream Frozen Hot Long drinks Low-ABV Non-alcoholic Punch & Big-Batch Quick Shots Sours Sparkling Spirit-forward Summer Sweet Tea Tiki & tropical Wine Winter
2 ingredients 3 ingredients 4 ingredients 5 ingredients
Collins Equal parts Fizz Highball Martini-style Sour Spritz
Blend Double strain Dry shake Flame Float Muddle Rinse Swizzle
Citrus-free Dairy-free Egg-free No syrups or liqueurs Vegan