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• Method: blend
• Glass: Collins glass
• Ice: Crushed ice
• Garnish: Crumbled Cadbury's Flake bar
• ABV: 25%

Ingredients

• Ketel One Vodka — 2 oz (60 ml)
• Irish cream liqueur — 1 oz (30 ml)
• Coffee liqueur — 1 oz (30 ml)
• Vanilla ice-cream — 3 scoop

How to make it

1. BLEND all ingredients with 18oz scoop of crushed ice.
2. SERVE with straws.

A cocktail with cream and coffee served with ice cream.

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