Scotch Whisky Highball
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Highball (max 10oz/300ml)
- Ice: Ice
- Garnish: Lemon slice wheel
- ABV: 11%
Ingredients
- Dewar's 12 Year Old Scotch whisky — 1½ oz (45 ml)
- Thomas Henry Soda Water — 3 oz (90 ml)
How to make it
- Fill a highball glass with ice.
- Pour Dewar's 12 Year Old Scotch whisky into the glass.
- Top with Thomas Henry Soda Water.
- Stir gently to combine.
A simple and refreshing cocktail with whisky and soda.
Updated
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