Noblesse
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime wedge
- ABV: 8%
Ingredients
- Rémy Martin 1738 Cognac — ¾ oz (22.5 ml)
- Bénédictine D.O.M — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Cranberry juice (sweetened) — 1 oz (30 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with a lime wedge.
An elegant cocktail with cognac and Bénédictine liqueur.
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