Nocellatini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini (large 10oz) glass
• Ice: Ice
• Garnish: 3 coffee beans (optional)
• ABV: 17%

Ingredients

• Ketel One Vodka — 2 oz (60 ml)
• Espresso coffee (freshly made & hot) — 2 oz (60 ml)
• Nocello walnut liqueur — 1 oz (30 ml)
• Baileys Irish cream liqueur — 1 oz (30 ml)
• Sugar syrup — ⅓ oz (10 ml)

How to make it

1. Shake all ingredients over ice.
2. Fine strain into chilled Martini glasses.
3. Garnish with 3 coffee beans if desired.

A cocktail with coffee and walnut liqueur.

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