Banana Negroni
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Rocks glass
- Ice: Big ice cube
- Garnish: Slices of banana a little bit grilled.
- ABV: 20%
Ingredients
- Bombay Sapphire Gin — 1 oz (30 ml)
- Martini Rosso sweet vermouth — ½ oz (15 ml)
- Cartron Banane liqueur — ½ oz (15 ml)
- Campari Bitter liqueur — ⅔ oz (20 ml)
How to make it
- Stir all ingredients.
- Pour into a cooled glass on a big ice cube.
- Garnish with slices of banana a little bit grilled.
A refreshing cocktail with banana liqueur and gin.
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