Sporran Breeze
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Apple slice
- ABV: 11%
Ingredients
- Dewar's 12 Year Old Scotch whisky — 2 oz (60 ml)
- Apple juice — 4 oz (120 ml)
- Passion fruit syrup — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
- Serve with straws.
A refreshing cocktail with whisky and apple juice.
Updated
Same Base
- St Lawrence
- St. Patrick's Day
- Stargazer
- Stephan's Bitter Jean
- Stephan's Cameron's Kick
- Stephan's Midnight Stinger
Same Method
Same Glass
Popular
Alphabetical
Whiskey · Shake · A-Z: S · Catalog