Springtime gin
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Martini (small) glass
- Ice: Ice
- Garnish: Sugar rim and amarena cherry
- ABV: 11%
Ingredients
- Monkey 47 Schwarzwald Dry Gin — 1 oz (30 ml)
- Crème de violette liqueur — ½ oz (15 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
- Orange juice (freshly squeezed) — ¼ oz (7.5 ml)
- Fabbri Amarena Mixybar cherry syrup — ¼ oz (5 ml)
- 'Simple' sugar syrup (1 sugar to 1 water) — ¼ oz (5 ml)
- Fever-Tree Handpicked Elderflower Tonic — 1½ oz (45 ml)
How to make it
- Shake everything but tonic water in a shaker with ice.
- Pour in martini glass.
- Top with tonic water.
A refreshing cocktail with gin and tonic.
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