Stephan's Vesper Dry Martini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Lemon zest twist
• ABV: 24%

Ingredients

• Gin — 2 oz (60 ml)
• Vodka — ⅔ oz (20 ml)
• Lillet Blanc (or other aromatized wine) — ½ oz (15 ml)
• Caperitif 'Cape Aperitif' — ½ oz (15 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.

A classic cocktail with gin, vodka, and Lillet Blanc.

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