Smoky Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Chilled green olive
- ABV: 24%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Ketel One Vodka — ⅔ oz (20 ml)
- Martini Riserva Speciale Ambrato — ⅔ oz (20 ml)
- Islay single malt (peated) Scotch whisky — ¼ oz (5 ml)
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A cocktail with a smoky flavor and aroma.
Updated