Smoky Apple Martini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Luxardo Maraschino cherry
• ABV: 24%

Ingredients

• Dewar's 12 Year Old Scotch whisky — 2½ oz (75 ml)
• Sour apple liqueur — 1 oz (30 ml)
• Lime cordial (sweetened lime juice) — ½ oz (15 ml)

How to make it

1. Shake all ingredients with ice.
2. Fine strain into a chilled martini glass.

A cocktail with whisky and apple liqueur.

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