Park Avenue

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Luxardo Maraschino cherry
• ABV: 21%

Ingredients

• Rutte Dry Gin — 2 oz (60 ml)
• Grand Marnier or other cognac orange liqueur — ½ oz (15 ml)
• Martini Rosso sweet vermouth — ½ oz (15 ml)
• Pineapple juice (fresh pressed) — 1 oz (30 ml)

How to make it

1. Shake all ingredients with ice.
2. Fine strain into a chilled Martini glass.

An elegant cocktail with gin and orange liqueur.

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