Valencia Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 27%
Ingredients
- Rutte Dry Gin — 2½ oz (75 ml)
- Fino sherry — ½ oz (15 ml)
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
An elegant cocktail with gin and sherry.
Updated