Veqtor's Ultimate Corpse Reviver No.2
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: 1 Lemon zest and 1 Lime zest twisted together
- ABV: 12%
Ingredients
- Tanqueray Export Strength (43.1%) London Dry Gin — ¾ oz (22.5 ml)
- Yellow (Jaune) Chartreuse liqueur — ½ oz (12.5 ml)
- Pierre Ferrand Orange Curaçao — ¼ oz (5 ml)
- Cointreau triple sec liqueur — ¼ oz (5 ml)
- Absinthe verte — 1 spoon
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Cocchi Americano Bianco — ½ oz (15 ml)
- Lillet Blanc — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A cocktail with gin and citrus juices.
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Gin · Shake · A-Z: V · Catalog