Vanderbilt
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 29%
Ingredients
- Rémy Martin 1738 Cognac — 2¼ oz (67.5 ml)
- Cherry Heering cherry brandy liqueur — ¾ oz (22.5 ml)
- Sugar syrup — ¼ oz (5 ml)
- Angostura Aromatic Bitters — 2 dash
How to make it
- SHAKE all ingredients with ice and fine strain into chilled glass.
- Strain into a chilled glass.
An exquisite cocktail with cognac.
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