Straight Outta Brooklyn

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Dehydrated lemon wheel and a sprig of mint
• ABV: 19%

Ingredients

• Rye whiskey (90 proof / 45% alc./vol.) — 1½ oz (45 ml)
• Lemon juice (freshly squeezed) — ¾ oz (22.5 ml)
• Mint leaves — 6 unit
• Strawberry puree — ½ oz (15 ml)
• Blackberries — 4 fresh
• Raspberries (fresh) — 4 fresh
• Cotswolds Whisky Amaro liqueur — ½ oz (15 ml)

How to make it

1. Muddle the blackberries & raspberries.
2. Add the rest of the ingredients and shake with ice for 12 seconds.
3. Fine strain into an ice-filled Old Fashioned glass.

A refreshing cocktail with berries and whiskey.

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