Santiago #1

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Collins glass
• Ice: Ice
• Garnish: Lime slice
• ABV: 11%

Ingredients

• Bacardi Carta Blanca light rum — 1 oz (30 ml)
• Spiced rum — 1 oz (30 ml)
• Lime juice (freshly squeezed) — ½ oz (15 ml)
• Orange juice (freshly squeezed) — ½ oz (15 ml)
• Angostura Aromatic Bitters — 3 dash
• Lemon-lime soda (Sprite/7-Up) — Top up with

How to make it

1. SHAKE first five ingredients with ice.
2. Strain into ice-filled glass.
3. TOP with lemonade, lightly stir and serve with straws.

A refreshing cocktail with rum and lemonade.

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