Sally's Blue Mountain Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- ABV: 18%
Ingredients
- Caribbean blended rum aged 6-10 years — 1½ oz (45 ml)
- Vodka — ½ oz (15 ml)
- Coffee liqueur — ½ oz (15 ml)
- Tangerine / Mandarin / Clementine juice (fresh juice) — 1 oz (30 ml)
- Orange juice (freshly squeezed) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Serve.
A refreshing cocktail with fruity notes.
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Rum · Shake · A-Z: S · Catalog