Salvamento
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 21%
Ingredients
- Avallen Calvados — 1 oz (30 ml)
- Montenegro amaro — ⅔ oz (20 ml)
- Acqua Bianca liqueur — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lemon zest twist.
A refreshing cocktail with a fruity flavor.
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