Prince Philip's Boddy
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Double old-fashioned
- Ice: Ice in the glass
- Garnish: Slice of orange.
- ABV: 10%
Ingredients
- Glenkinchie 12 Year Old Lowland Single Malt Scotch Whisky — 1½ oz (45 ml)
- Demerara / dark Muscovado sugar syrup (1 sugar : 1 water) — ¾ oz (22.5 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
- Fee Brothers Rhubarb bitters — 1 dash
- Boddington's Beer — 5 oz (150 ml)
How to make it
- Add 5 ice cubes to the glass.
- Then add whiskey, sugar syrup, lemon juice, and bitters.
- Stir, then add beer to top of glass.
A cocktail with whiskey, lemon, and beer.
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