Phish Hook
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- ABV: 25%
Ingredients
- Straight rye whiskey (100 proof / 50% alc./vol.) — 2 oz (60 ml)
- St. Germain Elderflower Liqueur — ½ oz (15 ml)
- Punt E Mes or other full-bodied vermouth — ¼ oz (7.5 ml)
- Luxardo Maraschino Liqueur — ¼ oz (5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into glass.
- Serve without garnish.
A cocktail with rye whiskey and elderflower liqueur.
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