nil's banana calling

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe glass
• Ice: Ice
• Garnish: banana wedge
• ABV: 18%

Ingredients

• Gin — 1⅓ oz (40 ml)
• Voignier white wine — ⅔ oz (20 ml)
• Crème de banane liqueur — ½ oz (12.5 ml)
• Lemon juice (freshly squeezed) — ⅓ oz (10 ml)
• Sugar syrup — ⅓ oz (10 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into a chilled glass.
3. Garnish with a banana wedge.

A refreshing cocktail with banana liqueur.

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