Moonshine Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Luxardo Maraschino cherry
- ABV: 22%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Luxardo Maraschino Liqueur — ½ oz (15 ml)
- Martini Extra Dry vermouth — 1 oz (30 ml)
- La Fée Parisienne absinthe (omit for Cocktails Made Easy) — 0 oz (2.5 ml)
How to make it
- STIR all ingredients with ice and strain into chilled glass.
- Strain into a chilled glass.
A classic martini with a unique flavor.
Updated