Morning Grind
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange peel
- ABV: 13%
Ingredients
- Espresso coffee (freshly made & hot) — 1 oz (30 ml)
- Kahlúa coffee liqueur — 1 oz (30 ml)
- Maker's Mark bourbon — ½ oz (15 ml)
- Cointreau triple sec liqueur — ½ oz (15 ml)
- Orange bitters — 1 dash
How to make it
- Shake all ingredients with ice.
- Strain into glass.
Cocktail with coffee and liqueurs.
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