Casino
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Cocktail glass
- Ice: Fill the shaker with ice cubes.
- Garnish: Garnish with a lemon twist and a maraschino cherry.
- ABV: 26%
Ingredients
- Gin — 2 oz (60 ml)
- maraschino liqueur — 0 oz (1.2 ml)
- Lemon Juice — 0 oz (1.2 ml)
- Orange bitters — 2 dashes
- Cherry — 1 pcs
How to make it
- Step 1: Fill the shaker with ice cubes.
- Step 2: Add gin to the shaker.
- Step 3: Add maraschino liqueur.
- Step 4: Add lemon juice.
- Step 5: Add orange bitters.
- Step 6: Close the shaker and shake vigorously.
- Step 7: Strain into a chilled cocktail glass.
- Step 8: Garnish with a lemon twist and a maraschino cherry.
The Casino cocktail is a classic drink with a vibrant flavor, perfect for evening gatherings.
The story
The Casino cocktail is believed to have originated in the early 20th century, with some sources attributing it to the Savoy Cocktail Book published in 1930. Its combination of gin, maraschino liqueur, and bitters reflects the classic cocktail style of the time. The drink has endured due to its balanced flavors and the versatility of gin as a base spirit.
How it tastes
The Casino cocktail features a crisp and refreshing taste, with the botanical notes of gin complemented by the sweetness of maraschino liqueur and a hint of citrus from the lemon juice. It is best served as an aperitif or at social gatherings.
Getting it right
The key to a successful Casino cocktail lies in the balance of ingredients and the shaking technique. Shaking vigorously with ice ensures proper dilution and chilling, while straining into a chilled glass enhances the drink's crispness.
Variations
- Casino Royale — A variation that includes champagne, adding a sparkling element to the classic Casino.
- White Casino — This version substitutes gin with white rum, offering a different flavor profile while maintaining the original's spirit.
Substitutions
- Maraschino liqueur — Use Luxardo liqueur or a cherry brandy if maraschino liqueur is unavailable.
- Orange bitters — Angostura bitters can be used in place of orange bitters for a different aromatic profile.
Questions
- What glass should I use for a Casino cocktail?
- The Casino cocktail is traditionally served in a cocktail glass, also known as a coupe or martini glass.
- Can I make a Casino cocktail without maraschino liqueur?
- While maraschino liqueur is a key ingredient, you can experiment with cherry brandy or simply omit it, though the flavor will change.
- Is the Casino cocktail strong?
- With an ABV of around 26%, the Casino cocktail is moderately strong, making it suitable for sipping as an aperitif.
This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.
Updated
Same Base
Same Method
Same Glass
Popular
Gin · Shake · A-Z: C · Catalog