Castro
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Lime wedge
- ABV: 20%
Ingredients
- Havana Club 7yo rum — 1½ oz (45 ml)
- Avallen Calvados — ¾ oz (22.5 ml)
- Orange juice (freshly squeezed) — ¼ oz (7.5 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Lime cordial (sweetened lime juice) — ¼ oz (7.5 ml)
- Sugar syrup — ¼ oz (7.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lime wedge.
A cocktail with rum and citrus.
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