Trident
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 9%
Ingredients
- Manzanilla sherry — 1 oz (30 ml)
- Cynar or other carciofo amaro — 1 oz (30 ml)
- Akvavit / Aquavit — 1 oz (30 ml)
- Peach Bitters — 2 dash
How to make it
- STIR all ingredients with ice.
- Strain into ice-filled glass.
- Garnish with lemon zest twist.
A cocktail with a vibrant flavor and aroma.
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