The Queen's Steeple
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 16%
Ingredients
- Montenegro amaro — 1½ oz (45 ml)
- Cynar or other carciofo amaro — ¾ oz (25 ml)
- Italicus liqueur — ½ oz (15 ml)
- Boker's bitters — 3 drop
How to make it
- STIR all ingredient with ice.
- Strain into chilled glass.
A cocktail with bitter and sweet notes.
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