The RBG

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Coupe glass
• Ice: Ice
• Garnish: Fresh orange slice
• ABV: 24%

Ingredients

• Myers's Original Dark rum — 1½ oz (45 ml)
• King's Ginger liqueur — ½ oz (15 ml)
• Cointreau triple sec liqueur — ¼ oz (7.5 ml)
• Green cardamom pods — 1 whole

How to make it

1. Place all ingredients in cocktail shaker with ice.
2. Shake and serve in a chilled coupe glass.

A cocktail with dark rum and liqueur.

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