Rite of Spring
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Grapefruit zest twist
- ABV: 20%
Ingredients
- Portobello Old Tom gin — 1½ oz (45 ml)
- Suze gentian liqueur — ½ oz (15 ml)
- Americano Bianco — ½ oz (15 ml)
- Rhubarb bitters — ½ oz (15 ml)
How to make it
- STIR all ingredients with ice.
- Strain into ice-filled glass.
- Preferably over a chunk of block ice.
A cocktail with a delicate flavor and aroma of grapefruit.
Updated
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