Paper Boi
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 17%
Ingredients
- Bourbon whiskey — ¾ oz (22.5 ml)
- Amaro Nonino Quintessentia — ¾ oz (22.5 ml)
- Lemon juice (freshly squeezed) — ¾ oz (22.5 ml)
- Limoncello liqueur — ¾ oz (22.5 ml)
- Campari Bitter liqueur — ¾ oz (22.5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A citrusy cocktail with bourbon and amaro.
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Whiskey · Shake · A-Z: P · Catalog