New York, New York

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Coupe glass
• Ice: Ice
• Garnish: Luxardo Maraschino cherry
• ABV: 22%

Ingredients

• Bourbon whiskey — 1½ oz (45 ml)
• Apple Schnapps liqueur — ½ oz (15 ml)
• Martini Rosso sweet vermouth — ¾ oz (22.5 ml)
• Whiskey barrel aged bitters — 1 dash

How to make it

1. STIR all ingredients with ice.
2. Strain into chilled glass.

A cocktail with bourbon and sweet vermouth.

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