Mattias's Death in the Afternoon
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Flute glass
- Ice: No ice
- Garnish: Rose petal or lemon zest twist
- ABV: 13%
Ingredients
- La Fée Parisienne absinthe — ½ oz (15 ml)
- 'Simple' sugar syrup (1 sugar to 1 water) — ¼ oz (5 ml)
- Brut Champagne — 4 oz (120 ml)
How to make it
- POUR first 2 ingredients into chilled glass.
- STIR.
- TOP with champagne.
- Serve.
An exquisite cocktail with absinthe and champagne.
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