Mattias's Lemon Drop
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Sugar rim
- ABV: 16%
Ingredients
- Vodka — 1⅔ oz (50 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- 'Simple' sugar syrup (1 sugar to 1 water) — ⅔ oz (20 ml)
- Triple sec liqueur (40%) — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A sweet cocktail with lemon and vodka.
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