Mediterranean Fizz

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Collins glass
• Ice: Ice
• Garnish: Basil leaf
• ABV: 11%

Ingredients

• Green grapes (seedless) — 8 fresh
• Ketel One Vodka — 2 oz (60 ml)
• Basil leaves — 5 fresh
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Vanilla sugar syrup — ½ oz (15 ml)
• Thomas Henry Soda Water — Top up with

How to make it

1. MUDDLE grapes in base of shake.
2. Add next four ingredients, SHAKE with ice.
3. Fine strain into ice filled glass.
4. TOP with soda water.

A refreshing cocktail with grapes and basil.

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