Kiss of Death
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: layer
- Glass: Shot glass
- ABV: 13%
Ingredients
- Luxardo Sambuca — ¾ oz (22.5 ml)
- Galliano L'Autentico liqueur — ¾ oz (22.5 ml)
How to make it
- Take sambuca from freezer and Galliano from refrigerator.
- LAYER in chilled glass by carefully pouring in the following order.
A layered shot with sambuca and Galliano.
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