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Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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Ingredients

How to make it

  1. Take a shot glass.
  2. Pour Drambuie liqueur into the glass.
  3. Carefully layer Dewar's 12 Year Old Scotch whisky on top.
  4. Serve immediately.

A layered cocktail with whisky and liqueur.

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