Nanhi Pari
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Rosemary sprig
- ABV: 20%
Ingredients
- Rosemary sprig — 1 sprig
- Ketel One Vodka — 1 oz (30 ml)
- Shiraz red wine — 1½ oz (45 ml)
- Cherry Heering cherry brandy liqueur — ½ oz (15 ml)
- Coffee liqueur — ½ oz (15 ml)
How to make it
- MUDDLE rosemary in base of mixing glass.
- Add other ingredients.
- STIR with ice and fine strain into chilled glass.
- Garnish with a rosemary sprig.
A cocktail with vodka and red wine.
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