Jack Rose

Also known as: Джек Роуз, Джек-Роуз, Jack Rose

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Coupe
• Ice: No ice (served up)
• Garnish: Apple slice
• ABV: 19%

Ingredients

• Applejack or apple brandy — 2 oz (60 ml)
• Fresh lemon juice — ¾ oz (22.5 ml)
• Grenadine — ½ oz (15 ml)

How to make it

1. Shake everything with ice.
2. Strain into a chilled coupe.
3. Garnish with an apple slice.

Shake on ice and strain, garnish with lime or lemon wedge.

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Brandy · Shake · A-Z: J · Catalog

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