Jade

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Cocktail glass
• Ice: Ice
• Garnish: Lime wedge
• ABV: 13%

Ingredients

• 1/2 oz light rum — 1
• tsp Cointreau — 0.5
• tsp green crème de menthe — 0.5
• 1 oz fresh lime juice — 0.75
• sugar — 1 tsp
• Thinly cut lime slice

How to make it

1. Shake liquid ingredients and sugar with ice.
2. Strain into a chilled cocktail glass.
3. Garnish by floating the lime slice on top of the drink.

Shake liquid ingredients and sugar with ice.

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