Jaffa 'Martini'
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Mini Jaffa Cake
- ABV: 13%
Ingredients
- De Kuyper Triple Sec (40%) — 1 oz (30 ml)
- De Kuyper Brown Crème de Cacao — 1 oz (30 ml)
- Ketel One Oranje Vodka — ½ oz (15 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Orange juice (freshly squeezed) — 1 oz (30 ml)
- Orange Bitters by Angostura — 3 dash
- Egg (white & yolk) — 1 fresh
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with a mini Jaffa Cake.
A refreshing cocktail with citrus notes.
Updated
Same Base
- James's Apple & Melon Cocktail
- James's Mudslide
- James's Screaming Orgasm
- Japanese Martini
- Japanese Pear
- Jasmine & Elderflower Cocktail
Same Method
Same Glass
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