Jack's Fall
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Rocks glass
- Ice: Ice
- Garnish: Cinnamon stick, twist of orange peel.
- ABV: 11%
Ingredients
- Laird's Blended Applejack — 1½ oz (45 ml)
- Rye whiskey (90 proof / 45% alc./vol.) — 1 oz (30 ml)
- John D. Taylor's Velvet Falernum Liqueur — ¼ oz (7.5 ml)
- Maple syrup — ¼ oz (7.5 ml)
- Cardamom bitters — 2 dash
How to make it
- Combine ingredients in a mixing glass.
- Stir, strain, and pour over ice-filled glass.
- Garnish with a cinnamon stick and twist of orange peel.
- Garnish with cinnamon and orange zest.
A cocktail with applejack and rye whiskey.
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