Gin ger tini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini (large 10oz) glass
• Ice: Ice cubes
• Garnish: Lemongrass outer stalk (trimmed)
• ABV: 15%

Ingredients

• Root ginger (thumbnail-sized slice) — 3 gram
• Lemongrass stem — 3 gram
• Ginger & lemongrass cordial — ½ oz (15 ml)
• Gin — 2 oz (60 ml)
• Lime juice (freshly squeezed) — ⅔ oz (20 ml)
• Apple juice — 1 oz (30 ml)

How to make it

1. Muddle Ginger and Lemongrass in Boston shaker.
2. Add ice and remaining ingredients.
3. Shake.
4. Strain.

A refreshing cocktail with ginger and lemongrass.

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