Gin Paloma

Name: Gin Paloma
Yield: 1 cocktail
Ingredients: 1½ oz (45 ml) Grapefruit gin; 1 oz (30 ml) Grapefruit juice (pink); ⅓ oz (10 ml) Lime juice (freshly squeezed); ½ oz (15 ml) Sugar syrup; 2 oz (60 ml) Thomas Henry Soda Water

Gin Paloma cocktail recipe, illustration

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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Method: shake
Glass: Collins glass
Ice: Ice in the glass
Garnish: Pink grapefruit wedge
ABV: 9%

Ingredients

Grapefruit gin — 1½ oz (45 ml)
Grapefruit juice (pink) — 1 oz (30 ml)
Lime juice (freshly squeezed) — ⅓ oz (10 ml)
Sugar syrup — ½ oz (15 ml)
Thomas Henry Soda Water — 2 oz (60 ml)

How to make it

SHAKE first 4 ingredients with ice.
Strain into ice-fill glass.
TOP with soda.

A cocktail with gin and grapefruit.

Updated October 10, 2026

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